The Lightweight Gourmet

The Lightweight Gourmet

Drying and Cooking Food for the Outdoor Life

Book - 1994
Average Rating:
Rate this:
Whether you are headed into the mountains for a weeekend's hiking or around The Horn in a sailing boat, low-volume, lightweight food is a universal need of those who travel off the beaten track. But eating well in the wilds does not have to mean overpriced and often unpalatable prepackaged trail food.
Publisher: Camden, Me. : Ragged Mountain Press, 1994
ISBN: 9780070342484
Branch Call Number: 641.44/KES
Characteristics: 88 p. : ill


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at SL

To Top