The Glass Pantry

The Glass Pantry

The Pleasures of Simple Preserves

Book - 1994
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Capture the delicate taste of springtime tarragon in a flavored vinegar, the robust flavor of summer sun-dried tomatoes, the elegant bouquet of a winter vin d'orange, or the savory harvest of autumn in a confit of roasted leeks. The Glass Pantry contains simple recipes for sumptuous jams, preserves, marmalades, jellies, conserves, brandied fruit, confits, mustards, pickles, chutneys, infused wines, and flavored oils and vinegars, all based on the freshest seasonal ingredients.
Publisher: San Francisco : Chronicle Books, c1994
ISBN: 9780811803885
0811803880
Branch Call Number: 641.42/BRE
Characteristics: 143 p. : ill

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