Silvana's Gluten-free and Dairy-free Kitchen

Silvana's Gluten-free and Dairy-free Kitchen

Timeless Favorites Transformed

eBook - 2014
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When doctors diagnosed Silvana Nardone's son with intolerances to gluten and dairy, she embarked on a quest to develop dishes for the toughest critics of all: her kids. To do so, she drew on her experience as a professional baker and her work in magazine test kitchens. She deciphered labels and tested obsessively. The result: dishes that taste exactly like their supermarket, bakery, and take-out counterparts, from Cinnamon-Swirl Pancakes to Crispy Chicken Taquitos to Baked Ham-and-Cheese Manicotti. Every mom on the block will want the recipes for her high-rising, light sandwich loaf, deep-dish pizza, and chocolate-chip cookie dough ice cream sandwiches.
Publisher: [Place of publication not identified] : Houghton Mifflin Harcourt, 2014
ISBN: 9780544160101
Characteristics: 1 online resource
Additional Contributors: OverDrive, Inc

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