Good Cheap Eats
Everyday Dinners and Fantastic Feasts for $10 or LesseBook - 2014
In over 200 recipes, Jessica offers a delicious alternative to fast food, takeout pizza, or over-processed foods from the supermarket with nourishing, from-scratch meals that don't break the bank or take hours to cook. Those recipes are organized into 70 multi-course dinners-- main dishes, sides, and add-ons such as soup, bread, or dessert-- including: Simple Bean Tostadas, Chunky Tomato Salsa, Lemon Pie with Honey-Ginger Ice CreamChicken Kabobs with Mint-Yogurt Sauce, Curried Couscous, Greek Spinach Salad, Asian Chicken Salad with Rice Noodles, Ginger-Orange Crisp, Beef Potpie with Flaky Cheddar Crust, Winter Greens and Citrus Salad, Cajun Shrimp and Sausage Rice, Buttery Dill Carrots, Banana-Walnut Mini Muffins. Each dinner feeds a family of four for ten dollars-- a little more for larger families, a little less for smaller ones and singles. The menus are just suggestions, and readers can mix-and-match any of the tasty 200-plus recipes as they like.
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