A Tine to Live, A Tine to DieBook - 2013
When her recently-fired employee Mike Montgomery is fatally stabbed with a pitchfork, local organic farmer and CSA owner Cameron Flaherty investigates in order to find the killer and clear her own name.
Publisher: New York, NY : Kensington Books, ©2013
Branch Call Number: MAXWELL
Characteristics: viii, 324 pages ; 18 cm
Alternative Title: Time to live, a time to die