Edible

Edible

A Celebration of Local Foods

Book - 2010
Average Rating:
Rate this:
2
A gorgeous full-color celebration of North America's local food heroes and traditions. Offers profiles of farmers, artisans, chefs, and organizations that are making a difference, and shares eighty seasonal recipes that highlight the very best local foods across the country.
Publisher: Hoboken, N.J. : John Wiley & Sons, c2010
ISBN: 9780470371084
Branch Call Number: 641.300973 RYD 2010
Characteristics: xi, 324 p. : col. ill., col. maps ; 26 cm
Additional Contributors: Topalian, Carole

Opinion

From the critics


Community Activity

Comment

Add a Comment

r
redwallflower
Apr 01, 2011

An interesting read, but most of the content is U.S.-based.

2
22950009541673
Jan 26, 2011

A First Nations fisherman and a list of 5 other Ontario supporters. All the rest are American. A lot of fussy recipes are included at the back.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at SL

  Loading...
[]
[]
To Top