More-with-less Cookbook

More-with-less Cookbook

Unknown - 2000 | 25th anniversary ed
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Full of recipes from hundreds of contributors, More-with-Less gives suggestions "on how to eat better and consume less of the world's limited food resources."
Publisher: Scottdale, Pa. : Herald Press, c2000
Edition: 25th anniversary ed
ISBN: 9780836192636
083619263X
Branch Call Number: 641.566 LON 2000
Characteristics: viii, 328 p. : ill. ; 22 cm
Additional Contributors: Mennonite Central Committee

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SandyMarad
Jan 24, 2016

This is a wonderful book of recipes for world-class cuisine that is not expensive. These recipes are interspersed with information about global poverty and food shortage, and remind us to be prudent in our use of the world's limited resources. Many recipes have become family favorites.

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ashleysears
Oct 25, 2014

Good book for recipes that are homemade with actual ingredients. There are some "time savers" that use canned soups, but I believe there are recipes to make the homemade version of the soups. Lots of recipes that do not focus on meat - which is nice if you are looking for cheaper meals to fed a large family. They also call for margarine, but butter or whatever fat you want to use can be subbed in. Worth a flip through, there are no pictures.

greenstitcher Apr 04, 2011

great basic cookbook, easy recipes, earth friendly

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