Taylor's Guide to Vegetables & Herbs

Taylor's Guide to Vegetables & Herbs

Book - 1987
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Learn to grow your own produce, free of chemicals and pesticides. Complete with 135 vegetables and 75 herbs, this guide includes tips for growing many varieties of tubers, corn, tomatoes, peppers, beans, peas, melons, berries, and much more. Helpful advice on harvesting vegetables and herbs is also included.
Publisher: Boston : Houghton Mifflin, 1987
Edition: 1st ed
ISBN: 9780395430927
0395430925
Branch Call Number: 635 TAY 1987
Characteristics: 479 p. : ill. (some col.) ; 22 cm

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