World Food

World Food

Book - 1998
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Discusses our need for food, including sources of food and the food chain, especially emphasizing the need to balance the quest for food with protection of the ecosystem.
Publisher: New York : F. Watts, 1998
Edition: 1st American ed
ISBN: 9780531144770
0531144771
Branch Call Number: 641.3 MOR 1998
Characteristics: 32 p. : col. ill. ; 27 cm
Additional Contributors: Lalor, Pauline

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